MIM’s Café Allegro features a rotating menu of delicious global cuisine. Whether spending the day exploring the galleries or just stopping by for lunch, guests can choose from a variety of fresh entrées, salads, soups, and grill items showcasing local produce and flavors from around the world.


Lunch offered daily 11 a.m.–3 p.m.


February 19– February 25, 2024


Roasted Vegetable Macha Bowl
White rice, honey roasted carrots, broccolini, cipollini onions, heirloom cauliflower, sweet potato, fennel, brussels sprouts, Macha salsa, minted yogurt


Pasta, Bolognese sauce, ricotta cheese, parmesan cheese, extra virgin olive oil, grilled ciabatta, chopped parsley


Southwest Wedge Salad
Baby iceberg lettuce, applewood bacon, cherry tomato, roasted corn, avocado, pickled red onion, chives, cotija cheese, toasted pepitas, chipotle white cheddar ranch
$11.00 / $15.00

Garlic Roasted Tomato & Spinach Flatbread
Flatbread, zesty tomato sauce, mozzarella, cherry tomato, roasted garlic cloves, spinach, olives, pickled peppers, oregano, basil


Roasted Corn & Poblano Chowder
$6.00 cup / $8.00 bowl

Mon – French Onion w/ Gruyere
Tue – Wild Rice w/ Meatballs
Wed – Hearty Chicken Noodle (DF)
Thu – Broccolini & Cheddar (GF, VEG)
Fri – Vegetarian Chili (GF, DF, VEG)
Sat – Chicken Pot Sticker (DF)
Sun – Irish Colcannon (GF, VEG)
$6.00 cup /$8.00 bowl


Grilled Salmon Sandwich
Toasted ciabatta, lemon dill cream cheese spread, cucumber, arugula, pickled red onion, yellow tomato caper relish, choice of side

Veggie Burger (V)
Guacamole, romaine lettuce, tomato, nine grain bread, sweet potato fries

MIM Deluxe Burger*
Black Angus beef patty, white cheddar cheese, bacon, lettuce, tomato, brioche, dill pickle spear

Founder’s Chicken Sandwich*
Grilled or fried chicken breast, cheddar cheese, lettuce, tomato, sliced pickles, cracked pepper mayo, brioche

Tender pork belly, honey cured bacon, lettuce, tomato, avocado relish, tomato jam, nine grain bread
$16.00 / Add cheese $0.75

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.


Grilled or Fried Chicken Breast

Grilled Black Angus Beef Patty

Hand-cut Fries

Sweet Potato Fries

Onion Rings


Carnitas Mac ‘n Cheese

House Dressing


Pecan Tart w/ Caramel Drizzle & Frangelico Cream


Butter Cake w/ Kentucky Bourbon Sauce


Flourless Chocolate Torte (GF)



V – Vegan
VEG – Vegetarian
GF – Gluten Free
DF – Dairy Free