Mariachi and Mingle
Friday, February 27, 2026 | 5:00 p.m.–7:30 p.m.
$80.00 per person
Includes meal, 2 cocktails, taxes, and gratuity
Members who give $500+ annually receive 10% off culinary event tickets
Reservations required
120 Seats Available
Event Details
Celebrate with friends at MIM, featuring ceviche, a build-your-own tostada bar, street corn, and an array of refreshing cocktails, including margaritas, palomas, and cervezas. Set in MIM’s Main Courtyard (weather permitting), this casual evening blends mariachi music, bold flavors, and a fun, social atmosphere for a perfect night out.
Build your own shrimp ceviche bar
Shrimp, jalapeno, cucumber, lemon-lime juice, organic tomato juice, cilantro,
Arizona Gunslinger, pickled onion, avocado, and grilled pineapple
Tostada bar
Crispy tostadas, refried beans, carne asada, chicken tinga, shredded cabbage, diced tomatoes,
cotija cheese, oregano onions, radish, cilantro, and Mexican crema
Street corn cup
Roasted corn kernels, Mexican crema, cotija cheese, lemon-lime juice, cilantro, and chili powder
Sides
Chiltepin salsa, guacamole, tortilla chips
Dessert
Churros with spiced chocolate sauce
Margaritas, palomas, cervezas, and specialty mocktails available
To request a full vegan or vegetarian meal or to be seated with other guests, please contact Thomas Painter at thomas.painter@guestservices.com or 480-245-6982 no later than 72 hours before the event. Day-of requests cannot be guaranteed.